In the traditions of Italy’s famous trattorias, the sights, sounds and aromas of authentic Italian cuisine are recreated fresh every day at Ai Leoni.

 Our Italian chef Bruno is passionate about preparing regional Italian food using the best seasonal ingredients. Our menu is based on authentic Italian recipes with traditional cooking methods. Visitors do not have to be in Italy to enjoy handmade pasta, specialty cured meats, Italian cheeses, traditional pastries, espresso, cappuccino and genuine Italian ice creams. A wide selection of Italian wines is available to accompany your meal.

 The restaurant has beautiful warm décor with Venetian masks and wall ornaments from the region. The bar area is simple and cosy. Stop by for a quick espresso to wake you up or for a leisurely cappuccino. You will feel like having a drink in a small café on one of the ancient Roman piazzas.

 Ai Leoni is an elegant place where flavour and authenticity matter above all. The ingredients are fresh as the morning, the pastries are prepared daily and the Italian wine list is spot on. Try starter of assorted Italian cured meats, follow by seafood risotto, main course of veal cutlets and a dessert of your choice.